Chicken Korma with Saffron Rice
A subtle, mild chicken curry that’s packed full of flavour and super-tender chicken. Lighter and a more refined flavour than most curries.
A subtle, mild chicken curry that’s packed full of flavour and super-tender chicken. Lighter and a more refined flavour than most curries.
A truly authentic dish straight from the kitchen of our Indian Chef.
Spice Level: Mild-Medium
Mughlai cuisine, from the North of India, is known for the richness and aroma of all its dishes. It’s full of flavour due to the use of spices like saffron, cardamom, black pepper and dry fruit and nuts. Chicken Korma is the milder version of Mughlai curry.
This dish contains:
- dairy
While we don't add artificial flavours, colours or preservatives to our meals, some ingredients we use — such as coconut cream, tomato paste, wine, spice blends and sauces — may contain small amounts of preservatives or additives.
Our meals are prepared in commercial kitchens that also handle ingredients containing gluten, nuts, seeds, eggs and soy. While every care is taken and meals are prepared separately where possible, we cannot guarantee the complete absence of trace allergens.
Gluten-free Notice: Some of our gluten-free meals are prepared in kitchens where wheat is used in other dishes, although they are cooked separately and in designated preparation areas.
